Sauteed Shrimp with String Beans
Basic Ingredients
- 1 lb. shrimp, deveined
- 1 bunch string beans (about 4 cups), sliced in length of 2 inches
- 4 cloves garlic, crushed and chopped
- 2 tablespoons soy sauce
- 1 medium yellow onion, sliced
- 1 medium ripe tomato, chopped
- 3 tablespoons canola oil
- Salt and pepper to taste
Cooking Methods
- Heat the oil in a pan.
- Saute the onion, tomato, and garlic.
- Sprinkle a dash of ground black pepper.
- Once the onion turns soft, put-in the shrimp and stir fry for 2 to 3 minutes.
- Add the string beans and soy sauce. Continue to stir fry for 5 minutes.
- Add salt and pepper to taste.
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